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HERB KITCHEN
OUR COLD CHAIN
Hand-picked from fisheries we know, with quality checked at the very first step.
Cleaned, seasoned and chilled straight away, then held at a steady temperature.
Insulated and sealed for the trip, so it lands ready for the pan.
FIND YOUR FLAVOUR
SEASONED & READY
Garlic, lemon and fresh herbs packed with every portion.
PRODUCT NOTES
Everything that happened between the water and your kitchen — and how to make the most of it.
Wild-caught in cold southern waters and landed on a set schedule.
Pre-chilled within minutes of landing, then kept under temperature control.
Insulated box with ice packs and a cushioned lining, so nothing shifts in transit.
Steam, pan-sear or grill — a few minutes is all this cut needs.
Dinner sorted in ten minutes. The garlic and lemon came through beautifully.
Prawns were sweet and clean, and the herbs still smelled fresh on opening.
Straightforward from order to delivery, and the fish cooked beautifully.