Arctic Sweet Shrimp

Arctic Sweet Shrimp

$32.90
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Arctic Sweet Shrimp

Arctic Sweet Shrimp

$32.90
Taxes included. Shipping calculated at checkout.

About this item

Small, cold-water shrimp cooked and peeled, leaving just the tail shell on for a neat fingerhold. Their flesh is springy and delicately sweet, with a soft pink blush that brightens any plate they land on. Straight from the pack they need no cooking at all, so they are ready the moment they have thawed. Pile them onto a platter with a bowl of dipping sauce, or fold them through a cold salad for a lunch that comes together in minutes.

Key Features

  • Cooked and peeled with the tail left on
  • Springy texture with a clean, sweet finish
  • Soft pink blush for an attractive plate
  • Ready to serve once thawed

Product Information

  • Net weight: 2 kg per pack
  • Keep frozen at -18°C or below
  • Thaw overnight in the fridge
  • Serve chilled with a dipping sauce, or fold through salads

Made with care

Great value

Elegant design

Quality materials

Details

This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.

Shipping & Returns

We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.

We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.

PRODUCT NOTES

About This Catch

Everything that happened between the water and your kitchen — and how to make the most of it.

  • Origin

    Wild-caught in cold southern waters and landed on a set schedule.

  • Freshness

    Pre-chilled within minutes of landing, then kept under temperature control.

  • Packing

    Insulated box with ice packs and a cushioned lining, so nothing shifts in transit.

  • Serving

    Steam, pan-sear or grill — a few minutes is all this cut needs.

About This Catch

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